Beers on Tap

Light Side

lager Del sol

Our flagship lager is a refreshing unfiltered Mexican Style Lager that carries clean, light lime aroma and deliciously crisp flavor.  This light-bodied lager has a dash of corn that provides a nice sweetness on the backend.  We used minimal hops so there’s no bitter harshness to this thirst quencher.  Meet your new favorite lawnmower (or snowblower, tis the season) beer. 4.5% ABV 14 IBUs

Kolsch of the wild

It’s hockey season again!  We celebrate our amazing neighbors The Minnesota Wild and Minnesota’s great outdoors with an approachable, deliciously crafted Kolsch style. This light hybrid ale/lager is crisp, bright, and bubbly with a subtle fruitiness on the finish!  Perfect for sipping all day(and all night) long.  4.8% ABV 17 IBUs

west side Popper

A very unique and flavorful pepper beer.  The jalapeno peppers are smoked with specialty woods for 2 hours giving this beer a spicy, smoky flavor, but without overpowering heat. Easy drinking, light in color.  2018 US Open Beer Championship Gold Medal Winner in the chili division.  6.1% ABV  12 IBUs

Hoppy side

Radical Haze hazy Pale ale

We could call this our first official hazy as it has been completely re-engineered for 2022.  New grains including 2-row, oats, wheat, and some under-modified pilsner set the color and stage for the haze.  We split up the Citra and Idaho 7 hops between the end of the mash, then dry hopped late in fermentation.  Lastly, we fermented with that Sundew strain to yank as many esters and fruity thiols out of the grain and hops as could.   It’s pretty rad.  5.5% ABV 53 IBUs

meta punch ipa

A medium bodied American IPA fruited with mango.  Cascade and Centennial hops produce a nice hop hoppiness balanced with the crystal malts and just a kiss of mango. Beer Army Beer Wars 2018 Silver Medal and 2019 Bronze Medal Winner.    6.3% ABV  74 IBUs  

transcendent

A No Coast IPA brewed to be a highly drinkable midpoint of the fashionable Hazy IPA and a West Coast IPA.  Most recent batch we moved the hops out of the boil entirely and dropped them in the whirlpool.  An ultra dank, guava filled IPA leaped out of the kettle and into the glass.  Light notes of new school strawberry and that classic west coast citrus notes follow the dankness.  The middle path.  6.5% ABV

griddy

We taking a trip to the old school with a legit OG West Coast IPA.  Hopped and dry hopped with Chinook, Centennial, and Amarillo to create a lush piney, citrusy hop character with a little twist a bit of red berries late in the flavor.  The piney, floral aroma rests on a nice white head of foam that emanates from the pale orange body of the beer based on 2-row malt with a dash of Caramel 20 and Carapils.  Supremely balanced and drinkable old school IPA deliciousness.  6.9% ABV 66 IBU

kata hazy ipa

Batch #3 of our Hazy IPA has been promoted to Orange Belt!  In its essence and name, Kata will be experimented with until we achieve the target condition.  Alas, we begin with a cloudy, hazed golden yellow color and a nice with pillowy head of foam.  The Galaxy, Mosaic(new to this batch), and Cashmere hops used in the whirlpool and then dry hopping create a luscious tangerine and candied citrus aroma that pops off the foam.  The flavor follows true to the aroma with loads of citrus, dried apricots, a hint of vanilla-orange on a soft palette of oats, wheat, and some customized water this go around for that silky mouthfeel we all love in a hazy.  7.2% ABV 

malty side

Sir doryu neighborhood pub ale

A beautiful rendition of the English Dark Mild style with a brown, mahogany color and a toffee-like, caramel, and light roasted coffee aroma.  The flavor here is a nutty, chocolate with some dark fruit undertones and a slightly sweet finish from the London Ale yeast.  A must try!  4% ABV 14 IBUs

The Bonnet Amber Ale

An excellent amber ale that starts malty and finishes clean.  Dark red in color with abundantly pleasant flavors of caramel and roasted malts and a hint of cherries in the aroma.  5.8% ABV  22 IBUs

Cathedral hill vanilla porter

Dark colored, smooth bodied robust porter.  Tan head of foam gives way to a sweet molasses and roasty, licorice notes.  We add a double dose of fresh vanilla beans to bring a load soft caramel and bourbon undertones to the finish.  A fall and winter seasonal taproom favorite.  6.0% ABV 16 IBUs

Horror Frost

White Stout is a style that is meant to confuse and play with the palate. A light colored beer with a heavy mouthfeel like a stout, what!?! This delectable craft brew has a delicate roasted malt aroma, smooth creamy middle and finishes with the subtle taste of white chocolate.  5.8% ABV  39 IBUs

specialty

Mango Parts Unknown

We sourced some amazing new mango and conditioned a fresh batch of the Parts Unknown Sour base for a month and a half on plenty of that delicious fruit.  The Mango provides a pleasant tropical aroma, beautiful orange color, and a thoughtful balance to the wallop of sour.  Love what we achieved here by going to Parts Unknown in the Wabasha beer spectrum and hope you enjoy the journey with us.  4.5% ABV 

wabasha water

A variety of rotating cocktail forward flavors will be offered at the tap for you to decide how you like your water with a kick.  You can help us figure out a name for this creation as well as we taste the rainbow together. 

4.8% ABV

Cask beer

A rotating cask of many varieties will be available each week, typically Wednesdays.  Here’s what we have lined up:

Jan 25:  Lemon Drop Pepper West Side Popper

Feb 1:  Citra/Mosaic Dry Hopped Transcendent IPA

Feb 8:  Coconut Meta Punch Mango IPA

Feb 14:  Raspberry Horror Frost White Chocolate White Stout

Feb 22:  Oak Aged Sir Doryu Neighborhood Pub Ale

You can now get get any of our delicious tap beers in a convenient 25 ounce can to-go!!